Holding the Space Between

Tw: blog post discusses loss
Christmas Day with the El-Hakam family

This is our fifth Christmas without our daughter, Mary-Linda. This reality shocks my system. I can’t believe it. Five Christmases. How? We actually never had a Christmas with her alive on earth. We were pregnant with her in April of 2017, she passed in Mid August and was due to be born at the end of December, beginning of January 2018.

As a grieving person, I’ve learned that we can be both- we can be thankful for what and who we have in our lives and grieve those who are no longer with us. That’s okay. And, as far as I know, it’s normal. The happy and joy-filled times come a little easier for me now. But, I’m still sad. I’m happy and I’m sad. I’m thankful for all I have and devastated that I don’t have two daughters on earth.

I am also very aware that there are people who long to be mothers and don’t have any living children with them. I promise you, I do not take my living children for granted. But, just as each person has unique characteristics and DNA, so do our children. Our living children are not replacement children for our baby in heaven.

Our living children are not replacement children for our baby in heaven.

El Momma
Rebekah Maddux El-Hakam

Years ago, in the space between losing Mary-Linda and expecting Jimmie, I would attend a support group with a non profit org called MEND. There I met mothers who had also experienced the loss of their babies in pregnancy, through stillbirth or in the first year of life. These women became dear friends who I love very much. One thing that was always said before the start of each meeting was that we don’t compare our losses. We look at every loss as devastating for that precious momma and daddy. And each baby matters, whether or not they were an early loss or late term loss. They matter. That has impacted me so much as we have faced more grief in the following years.

Our grief is unique to our story and our experiences. We can share our grief and our burdens with others without comparing our grief.

El Momma
Rebekah Maddux El-Hakam

The space between is different for me now. I am constantly in the space between celebrating the wins and accomplishments of my living children and wishing Mary-Linda was here sharing a room with Trinity and loving on Baby Jimmie. I am also in the space between the struggles with raising three teenagers and a tween and trying not to compare them to a daughter in heaven, who can do no wrong.

And then there come the holidays in the middle of the crazy of the last several years. As author, Ashley LeMieux stated last week, I find myself using the word AND a lot. For example, I am incredible grateful to spend the holidays with my husband and five living children AND I’m deeply saddened and heartbroken to have our fifth Christmas without Mary-Linda on earth!

I honestly don’t know any other way to be. I believe it’s acceptable and should be encouraged that we feel all of our feelings. It’s valid to be happy AND sad. Angry AND grateful. Depressed AND hopeful.

As a grieving mother AND a celebrating mother, I wanted to share with you that it’s okay. I am comforted knowing that the Lord meets me exactly where I am and gives me comfort and strength that is not my own. I pray you find comfort and peace this year, friends. Time just seems to move faster and faster. Merry Christmas and Happy New Year!

Our Mary-Linda Angel topper

The Journey

When we started out on this grief journey, it was unexpected, as grief and pain often are. We were, in many ways, unprepared. You know how people say “I can’t imagine” what you are going through? What they mean is they don’t have any life experiences that relate directly to what you are going through. Because, of course we can imagine. We don’t want to imagine.

But, today I want to focus on how we unknowingly prepared for this and what I believe we did that has helped us as we process and heal.

Number 1- we prayed and planned for our baby girl. We heard God very clearly and we knew it was the right decision for our family to try for one more baby. We continued to pray and seek the Lord throughout our pregnancy and loss.

In Matthew 6:33-34 the Bible says “But seek first his kingdom and his righteousness, and all these things will be given to you as well. Therefore do not worry about tomorrow, for tomorrow will worry about itself. Each day has enough trouble of its own.”

We also cling to the scriptures and knowledge that God is near to us. Psalm 34 says the Lord is near to the brokenhearted and saves those who are crushed in spirit.

We believe.

Gender reveal for our daughter, Mary-Linda

Number 2- we celebrated every milestone. We had never done a gender reveal for our older babies, but wanted to do a gender reveal this time for our four older kids. It was absolutely the right decision for our family. The moment we learned, as a family that our baby was a girl will be a memory we all can take with us always. We don’t have a lot of memories with Mary-Linda, so this one stands out as one of the most joyful moments of our time together as a family.

Number 3- we created memories. Did we know that our time with her was going to be short? No. We had no idea. But, we enjoyed the time when we were expecting her. We went on vacation, celebrated birthdays, spent time with family and friends and soaked up those precious moments.

Staycation at The Houstonian Hotel

Grief is not easy, nor is there a formula to move through it. My advice for you whether you are grieving or not, is to live your life to the fullest. Love on your family and friends a little extra. We can all use a little more love.

“You will rarely regret celebrating life too much, but will likely regret celebrating life too little.”

Be still and Hold on, friends

Be still

🌟 When the world feels too heavy and impossible, there is One who knows our burdens and wants to bear them.

🌟 When our daughter died at 18 weeks gestation, so much changed about our family. We were now a family with a daughter and sibling in heaven. We were faced with many awkward questions about how many kids we have and how it feels to only have one girl. (We are blessed with one living daughter and 4 living sons) Jokes about being outnumbered and feeling sorry for our living daughter for being the only girl. It goes on and on.

🌟But, the one constant was and is Jesus. Were we angry with the Lord? Yes. Did we question Him? Yes. Where was He when He was supposed to be “knitting Mary-Linda together” in her mother’s womb? We serve a Big God and He can not only handle our anger, questions and pain, but He wants to bear it for us.

🌟Remember that today and always. When things seem dark, know that the light is near. Hold tight. You are loved.

Happy birthday to Me (trigger warning)

Our lives and my birthday changed forever in 2017. In 2017, I was the happiest I had ever been in my 40 years on earth. I wasn’t the least bit upset to be turning forty. I was pregnant with our second daughter and fifth child. Life for us was in the highest of highs.

My 40th birthday, our first home Dec 2004-July 2019

The following month, at my 18 week appointment I learned that our daughter had unexpectedly suffered a fetal maternal hemorrhage and her heart had stopped beating. We would go on to deliver her and hold her and deeply grieve and be changed F O R E V E R.

I’ve heard people make comments and say “she should be over it.” “At least she has living children.” “She didn’t even know that baby.” And there are people who are so uncomfortable with me sharing about our walk through grief that they question my mental health. Do you really think that I share everything on social media? No. No, I don’t. But, by me sharing my heart and my experience, I have helped a lot of women who have lost their babies in pregnancy through miscarriage and stillbirth and others who have experienced early infant loss. And, by God’s Grace we have a safe space for all, no matter where you may be in your grief journey, your fertility or infertility journey or your mental health condition. This is and always will be a safe space for you. I am here to listen, to share and to be there for other mommas and hopeful mommas.

That brings me to this year. This year, I am turning 44. There is a different level of joy from my 40th birthday, as we have waded the depths of grief and celebrated on the highest mountain tops since that day. One of our greatest joys came in May of 2019, when God blessed us earth side with our son, Jimmie.

This year, at my birthday dinner, Jimmie was so much fun. He’s learning to keep his cup down when he is drinking from a straw. And in between sips and telling me how he’s supposed to hold his cup, he would remind me of why we were at dinner, sweetly saying “happy birthday, momma.”

44TH birthday dinner at The Gristmill

I cried. Our lives look so different than what we would have anticipated them looking like just four years ago. We’ve experienced the loss of our daughter, who would be 3 years old right now. We’ve experienced the joy of having our precious Jimmie (age 2). Expecting him, being together for his birth and being home together for much of his first year and second year of life. We are incredibly blessed and thankful. Our big Els wanted to know why I was crying and Moustapha said this “God didn’t have to give us Jimmie.”

That is so true. Jimmie doesn’t replace our baby who died. But, we know we would be in a very different place right now, if we were still waiting on baby Jimmie. Thankfully, God made a way where we did not see the way. It was not easy and we are incredibly thankful.

My birthday will always be a reminder that we are missing Mary-Linda and that we are blessed with our Jimmie, Leeland, Trinity, Maddux and Bakri. A reminder that we are not promised tomorrow and to be grateful for our blessings today.

July is Bereaved Parents Awareness month.

How we can support bloggers & creators- specifically this blogger & creator

One of the lessons I learned this past year, is that I can accomplish so much more from home than I ever thought possible…BUT, I absolutely can’t do it alone!

If I ever thought that we don’t need community or one another, I certainly wouldn’t think that now. I’ve always been one who thrives in small groups and one-on-one interactions. That makes a year like 2020 and some of 2021 particularly challenging. I desire to be close with my loved ones and don’t want to be in big crowds. I never liked big crowds to begin with. Sporting events- especially outdoors are a whole different ballgame. Love those and never stopped going to those. My favorite sports were the ones that kept going, especially kid sports that involved the Els!

Back to what I’ve learned and how sharing deals and finds on the blog is a part of this. When everything shut down in Texas in March of 2020, my part time job also ended. I was working at a preschool and Jimmie was attending. Once all the Els were sent home from public elementary, middle and high school I had no choice but to stay home with all five of them. Like most people, our life rhythm completely changed. It was just us all the time and I no longer contributed to any income for our family of seven (eight with my momma staying with us part of the time.)

I started focusing on growing my Instagram account, as it looked like there was potential there to have brands pay what they call “influencers,” but as a SAG-AFTRA card holding member for 20 years, I think of it as a spokesperson type model. Less acting, and more storytelling. Love it? Like it? Hate it? Honest feedback on a product or experience. That’s what people want. And if you can do that and get paid, even better!

On Black Friday, I found a deal for liquid collagen and decided to give that a try. I was blown away by the results. I see myself every day and it was not overnight! This was a huge difference in a month and a half, and more as time as gone on. The liquid Biocell is the product I use and love. If you use this link, it will show Moustapha as the one who referred you and I will receive credit for your purchase. You will also receive $10 off your purchase too! Win! Win!

So, that brings me to my most recent sharing of my @rebekahmemusic like to know it account!And, my Amazon influencer account. These are places where I can share things I find and love and if you shop my links, I will receive a small commission. So, if you are thinking of buying something I have shared, would you consider buying through my links?

When I say “small commission,” it’s completely dependent on the company. Some pay much better percentages than others. But, for now, I am sharing the best links and products I find. And I’m sharing things I use and believe in.

If you don’t want to purchase something, that’s fine too. Another way you can support me is by sharing my posts, commenting on Instagram and here. Pinterest is also a great place where your views and saves help posts be seen by others.

If you’ve read this far, thank you! I’m still figuring this whole thing out. But, I do love being able to create and write and stay home with Jimmie. Thank you for your support. From the bottom of my El Momma heart, “Thank you!”

Visit my LIKEtoKNOW.it page for #nsale finds & more

How To Make Yummy Goodness (macaroni, mixed veggies and ground beef in Alfredo sauce)

Using only 4 main ingredients, this is easily the favorite and simplest meal we created over this last year.

  • 1 Tablespoon of olive oil
  • Chopped white onion
  • Kosher salt and fresh black pepper to preference
  • 1 lb of ground beef
  • cooked pasta of choice (I used gluten free macaroni)
  • Cooked veggies (I use mixed frozen veggies)
  • Alfredo sauce

I am so excited to share this recipe with you all.

How to Make the easiest and best dinner for your family in 30 minutes or less Using ONLY 4 MAIN INGREDIENTS!

How I imagine You

El Momma, big Sis Trinity and baby Mary-Linda

It’s always been hard for me to imagine how my babies will look and who they will look like, when I am pregnant. It was the same when we were expecting our second daughter in the summer of 2017. I knew she would look like an El. But, would her eyes be hazel like mine and Bakri’s? Would her hair be curly like Maddux and Leeland? Would she have olive skin like Trinity and Leeland? Or would her eyes be blue and her hair be blonde like Maddux?

When she died at 18 weeks gestation, I held her tiny little body in my arms. I remember that day so vividly. I never ever wanted to let her go and yet, I knew that her little body would not keep. And, I could not hold her like this forever. As the days passed, I would imagine her. I would have day dreams of her in heaven. I could see her. I could touch her. She wasn’t a baby at all. In my mind she was a little girl. She was three.

She was the age she would be now, had she not had an undetected fetal maternal when I was 4.5 months pregnant with her. She would have a sweet nature, because, well the Els all have sweet natures as babies. 💗 She would have had a distinct way of speaking. They all do. Each one had their own special way. She is so loved. I wish I knew more of her. But, I know there is someday. And, we are one day closer to that day.

Mary-Linda’s expected due date in 2018

Family Favorite: Lebanese Cauliflower, ground beef & Rice

Here’s another Lebanese inspired dish that we make once every week or so. My kids request this one. They absolutely love it. We all do. They literally want this dish at least once a week.

At this point, you may be wondering, “how do you get your kids to eat these amazing meals with vegetables?” The answer is pretty simple. I never made separate meals. From the time the older Els were little and currently with our toddler, we make a family meal and eat it together. Of course we have nights where people make their own dinner and eat whatever they want. But, as a practice, I make a meal for the family and offer it to everyone. I don’t like to make an issue out of food. So, we’ve never told our kids they had to clean their plates. We do encourage them to try new foods and at this point we’ve built up a good level of trust- I ((mostly)) serve them delicious dishes. There was that one time I made chick pea noodles in 2020. (Gross!) See below for the Lebanese Cauliflower, ground beef and rice directions and quick video. Please comment and let me know if you make this delicious dish!

Quick Video “How to make Lebanese cauliflower, ground beef and rice by El Momma”

Video: How to make this awesome dish in 90 seconds!

Lebanese Cauliflower & ground beef Ingredients

Makes approximately 8 servings

  • 2-3 large whole cauliflowers. Cut to florets
  • Your choice of cooked white rice
  • [1] TB extra virgin olive oil
  • [1] chopped white onion
  • [1] pound ground beef
  • [1] TB 7 spices (recipe for seven spices included below)
  • [1] tsp kosher salt
  • [1] tsp ground pepper
  • 1 jar 24 Oz of diced tomatoes (I prefer roasted garlic)
  • 14 Oz crushed Tomatoes (I use Italian variety)
  • plain yogurt (optional) for garnish

*A very important ingredient of many lebanese dishes is 7 spices. 7 Spices are made with a mix of the following spices: all spice, cinnamon, cloves, cumin, coriander, caraway and nutmeg. I buy this through our local grocer, Phoenicia. I’ve also purchased on Amazon. * Recipe for my homemade seven spices blend is included at the bottom of this post.

Directions

Step 1: Rinse and cut the cauliflower into florets. Set aside.

Step 2: In a separate pot, cook the rice per directions on rice bag/box.

Step 3: Using a 2 1/2 – 3 inch deep skillet that has a fitted glass lid, cook the chopped onion and ground beef at medium heat in the olive oil. Add the 7 spices, pepper and salt and mix well. Careful not to over cook the meat.

Step 4: fold in the cauliflower, crushed and diced tomatoes. Mix well. Cover and cook for an additional 30 minutes with lid on, stirring occasionally at medium low to medium heat.

Step 5: serve hot over a bed of rice. Add a dollop of plain yogurt when serving.

7 Spices Ingredients

7 Spices

Makes approximately 3 1/2 tablespoons of 7 spices

  • 1T allspice,
  • 1T cinnamon,
  • 1t ground cloves,
  • 1t cumin,
  • 1t coriander,
  • 1/2 t caraway
  • 1/2 t nutmeg

Another Favorite- Lebanese Green Beans, Ground lamb & Rice

Add this green beans, lamb and rice to the list of our family favorites. We make this dish every 1-2 weeks. I usually use about 3 pounds of green beans and 1 – 2 pounds of ground lamb. A very important ingredient of many lebanese dishes is 7 spices. 7 Spices are made with a mix of the following spices: all spice, cinnamon, cloves, cumin, coriander, caraway and nutmeg. I buy this through our local grocer, Phoenicia. I’ve also purchased on Amazon.

7 Spices

Makes approximately 3 1/2 tablespoons of 7 spices

  • 1T allspice,
  • 1T cinnamon,
  • 1t ground cloves,
  • 1t cumin,
  • 1t coriander,
  • 1/2 t caraway
  • 1/2 t nutmeg
Quick Video “How To Make Lebanese Green Beans, Lamb & Rice by El Momma”

How to make this awesome dish in 90 seconds!

Lebanese Green Beans, Ground Lamb and Rice

Makes approximately 6 servings

Ingredients

  • 3 pounds of fresh green beans, snapped and ends removed
  • [1] TB salt (for boiling green beans)
  • Your choice of cooked white rice
  • [1] TB extra virgin olive oil
  • [1] chopped white onion
  • [1] pound ground lamb
  • [1] TB 7 spices
  • [1] TB kosher salt
  • [1] tsp ground pepper
  • plain yogurt (optional) for garnish

Directions

Step 1: Rinse, drain, remove ends and snap the green beans. Prepare pot of water with 1 Tablespoon of salt. Add beans, bring to a boil and boil for 4-5 minutes. Prepare ice water bath. Drain cooked beans in colander. Submerge in ice bath. Drain and Pat dry.

Step 2: In a separate pot, cook the rice per directions on rice bag/box.

Step 3: Using a 2 1/2 – 3 inch deep skillet that has a fitted glass lid, cook the chopped onion and ground lamb at medium heat in the olive oil. Add the 7 spices, pepper and salt and mix well. Careful not to over cook the meat.

Step 4: fold in the green beans, cover and cook for an additional 20 minutes with lid on, stirring occasionally at medium low to medium heat.

Step 5: serve hot over a bed of rice. Add a dollop of plain yogurt when serving.

Grieving During the Holidays

I posted these reminders in 2017, after our daughter died of a fetal maternal hemorrhage at 18 weeks gestation. Now, in 2020, there are so many grieving across our nation. They are grieving the loss of their livelihoods, their jobs, a family member, a loved one, the loss of so many experiences over the last 9 months, and many who will not be able to be with their families this Holiday season.

So, for all of those in our lives who may be grieving this Holiday season, a few kind reminders:

1. Lower your expectations.Your grieving family member might not be able to do things they “normally” do at the holidays. (Baking, cooking, gathering around the kitchen just to visit, or showing up etc.) Whatever they are able to do, should be okay. Let that be okay.

2. Be willing to change or alter traditions.In our family we usually take turns around the dinner table saying what we are thankful for. For someone who is grieving a loss, this can be especially difficult. We altered this tradition to have each family member have a spokesperson to “highlight” things the family was thankful for. This should also be mentioned in advance, so people are not caught off guard and can prepare.

3. Try to listen without offering a solution.It’s hard to see our loved ones sad. But, sometimes it can’t be helped and it is part of the grieving process. It’s better to just be there and say “I love you” and “I hurt for you” than to say the wrong thing.

Psalm 118 says “Oh give thanks to the Lord, for he is good;for his steadfast love endures forever!” I wrote and recorded this little tune of Thanksgiving, based on Psalm 118, a few years ago. Still giving thanks!