THE BEST HUMMUS EVER! El Momma’s Classic Lebanese hummus recipe

Traditional Lebanese Hummus Ingredients 2 (15-oz.) cans chickpeas, rinsed and drained (save the juice from the can for later) 6 cloves garlic, peeled [1] tsp salt  [1/2] cup fresh lemon juice [1/2] tsp Citric acid (optional) [1] cup tahini paste 4 TB. extra-virgin olive oil Directions Rinse, drain and remove some of the skins of…

El Momma's Lebanese Grape Leaves

Warak Enab: How To Make the Best Stuffed Grape Leaves Ever!

I’ve been making this family recipe since 2009. Lebanese Grape Leaves are the favorite meal of nearly every one of the Els. We ALL Love them! Don’t be intimidated by the rolling process. If you can fold and wrap a present, you can do this! – El-Momma

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